Highlights
Click below images to select options.
- RENDANGselect
option - GULEselect
option - OPORselect
option - FRIED RICEselect
option - RAWONselect
option - CHICKEN SOTOselect
option
BAMBOE RENDANG
INDONESIAN RENDANG CURRY.
Rendang is a very popular rich tasting meat dish in Indonesia. Originated in Sumatra, it was served at occasions to honor guests. In 2011 it was named by CNN as the number one dish of the 50 Most delicious Foods in the world. It is cooked slowly in coconut milk and rich spices until the sauce becomes thick in cosistency. Rendang Ingredients are coriander, pepper, lemongrass, ginger, turmeric, galangal, chilli, shallots and garlic.
?Weight: 35 g / 1.2 oz
BAMBOE GULE
INDONESIAN GULAI CURRY SOUP.
Gule/Gulai is a local Indonesian curry dish. It is yellowish in color, can be made as thinner soup or thicker consistency, depending on different area of Indonesia. The main ingredients are mutton, beef or poultry, seafood and vegetables. It is very popular for Indonesian especially during the Moslem New Year Holiday. Gulai ingredients consist of rich spices such as shallot, garlic, turmeric, coriander, galangal, nutmeg, ginger, chilli, cumin, lemongrass, clove and cinnamon.
?Weight: 35 g / 1.2 oz
BAMBOE OPOR
INDONESIAN WHITE CURRY.
Opor is Indonesian white curry, originated in Java island. There are variations of opor, the common one being chicken and egg opor. Tofu opor is also popular for vegetarian. . It is popular especially during the Moslem New Year Holiday. It is usually eaten with rice or ketupat/lontong (compressed rice cake in banana leaves) Opor ingredients are coriander, white pepper, cumin, Lemongrass, ginger, lime leaves, galangal, shallot, garlic.
?Weight: 36 g / 1.2 oz
BAMBOE NASI GORENG
INDONESIAN FRIED RICE.
Nasi Goreng literally means fried rice in Indonesian. It is a very popular dish, sold everywhere from portable food cart on the street to high end restaurant. It is cooked with spices and accompanied by egg and shrimps or chicken. In 2011 it was named by CNN as the number two dish of the 50 Most delicious Foods in the world.
Weight: 40 g / 1.4 oz
BAMBOE RAWON
INSTANT SPICES FOR EAST JAVA MEAT SOUP.
Rawon is a black soup dish specific to East Java. This soup has a strong rich taste and black color that comes from black nut/keluak (pangeumedule). The main ingredients is beef. It is eaten with rice. The ingredients for this soup are keluak, garlic, shallots, chilli, coriander, lemongrass, turmeric, galangal and aromatic ginger.
BAMBOE SOTO AYAM
INSTANT SPICES FOR INDONESIAN YELLOW CHICKEN SOUP.
Soto ayam is yellow chicken soup, originated from Java. This soup is very popular in Indonesia. Served warm, it is considered comfort food by the Indonesian. The yellow soup broth is poured on bowls with shredded chicken, vermicelli, fried sliced potatoes, and hard boiled eggs. Add some lime juice to this dish to add some zing.
Spices for this soup is lemongrass, ginger, turmeric, lime leaves, pepper, garlic and shallots.
?Weight: 40 g / 1.4 oz